Dining at the Stillwater Inn has become an attraction for discriminating visitors to Jefferson and perhaps the most inviting reason to stay in one of the comfortable and quiet guest rooms.
A fine dining experience awaits you in this 1890's Victorian home. Chef owned and operated since 1984, the Stillwater Inn features fresh seafood specials, (Alaskan halibut, gulf red snapper, Idaho trout, Chilean sea bass, to name a few) as well as hand cut steaks, chops, and grilled breast of duck. To compliment your meal, an extensive wine list and cocktails are offered. The atmosphere is understated elegance, attire is casual. Gentlemen are asked to remove their hats, but not their sidearm.
Broadband Internet Access is now available in the Cottage.
We invite you to dine and enjoy a relaxing overnight or weekend getaway at the Stillwater Inn.
Bill and Sharon Stewart